- pork cracklings
- 1. n. exp.แคบหมู [\\khaēp /mū]
Lewis & Short latin dictionary. 2014.
Lewis & Short latin dictionary. 2014.
Pork rind — Pork rinds Pork rind (known and invented in the United Kingdom as pork scratchings[1] , as a room temperature snack, or crackling, served hot as part of a meal, and in Australia and New Zealand as pork crackle/crackling), is the fried or roasted… … Wikipedia
Cracklings — (American) or crackling (British) is a crisp, deep fried food that may be made from various animals. Pork rind cracklings are popular in the American south. The skin of all kinds of poultry are used to make cracklings, including duck, chicken,… … Wikipedia
pork — Synonyms and related words: bacon, butt, chitterlings, cochon de lait, cracklings, fat back, favors of office, flitch, gammon, ham, ham steak, haslet, headcheese, jambon, jambonneau, lard, melon, patronage, picnic ham, pieds de cochon, pig, plum … Moby Thesaurus
cracklings — n. crunchy material left over after melting down pork or chicken fat (term used mainly in Southern USA) crackling || kræklɪŋ n. sharp sound of snapping noises; sharp popping noise; crisp rind of roasted pork (British use) … English contemporary dictionary
List of Italian dishes — These dishes are representative of Italian cuisine.Dishes and recipesAntipasti* Insalata caprese * Insalata russa * Braciole * Bruschetta * Bresaola *Prosciutto e melone *Crostini con condimenti misti *Verdure in pinzimonio *Cocktail di gamberi… … Wikipedia
Batchoy — Infobox Prepared Food name = Batchoy caption = A bowl of La Paz batchoy alternate name = Ba chui country = Philippines region = La Paz, Iloilo City creator = course = Soup served = Hot main ingredient = noodles pork organs vegetables chicken… … Wikipedia
Cuisine of the Philippines — Philippine cuisine has evolved over several centuries from its Malay roots to a cuisine of predominantly Spanish base, due to the many Mexican and Spanish dishes brought to the islands during the colonial period. It has also received influence… … Wikipedia
Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a … Wikipedia
Puerto Rican cuisine — Cocina Criolla can be traced back to African, Amerindian and Spanish inhabitants of the island … Wikipedia
Cuisine of Puerto Rico — The cuisine of Puerto Rico has its roots in the cuisines of Spain and the Amerindian Taínos. The cuisine is also influenced by the cuisines of the United States, Mexico, and African countries like Ethiopia.HistoryThe cuisines of Spain, Taíno and… … Wikipedia
Noodle soup — A bowl of phở gà, a Vietnamese noodle soup Noodle soup refers to a variety of soups with noodles and other ingredients served in a light broth. Noodle soup is an East and Southeast Asian staple. Less well known, a form of fresh (typically home… … Wikipedia